COOKING WITH TKO: BAKED EGGS

My favorite meal is breakfast, hands down. Whenever I'm browsing Pinterest I always catch myself clicking and pinning yummy looking breakfast meals. The other day I saw a fun recipe for baked eggs which reminded me of this crazy good Spanish breakfast I had while honeymooning in Amsterdam. So I decided to try out my own version, and OH MY GOSH it was so good.

WHAT I USED

  • Eggs
  • Breakfast sausage
  • Ham
  • Thinly sliced soppressata (or any type of spicy sausage)
  • Tomato 
  • Onion (chopped and caramelized)
  • Cheese (I used cheddar and grated parmesan cheese)
  • Cayenne pepper
  • Thyme
  • Parsley
  • Salt and pepper
  • Baguette (sliced and toasted)

HOW TO MAKE IT

STEP 1: Preheat your oven to 375 and grab some small oven safe pans.

STEP 2: Lightly butter the pans and start layering the food in there. Have fun with it, you can't go wrong. I placed a slice of ham and soppressata at the bottom, followed by one egg, then I added some sausage (make sure it is already cooked), two more eggs, cheese, some caramelized onions and thinly sliced tomatoes. Top it off with a light dusting of cayenne pepper (to your liking), some fresh thyme, parsley and salt and pepper to taste.

STEP 3: Place into the oven and cook for about 12-15 mins or until the eggs look nice and cooked. Serve with a side of toasted baguette slices and a coffee! It was so insanely good and easy to make. ENJOY!

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